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Yogurt Ice Cream

Created by p0psicle. Last Edited by p0psicle. Tagged as: Food
Yogurt Ice Cream

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Both sweet and a little bit astringent, this ice cream is fantastic!

Yogurt adds a pleasing liveliness to ice cream, and makes it very refreshing too. The recipe calls for fruit, which can be whatever you choose that's fresh and ripe. You can also make plain yogurt ice cream, which is perfect on a hot day.

INGREDIENTS

  • 14 ounces (350 g) whole unsweetened yogurt
  • 6 (150 g) ounces fresh fruit
  • 1/2 cup (125 ml) cream
  • 1/4 cup (50 g) sugar

PREPARATION

Wash, peel and pit (if need be), and mince the fruit. Combine it with the sugar and let the mixture rest for an hour. Dilute the yogurt with the cream, mix the fruit into it, and pour the mixture into the ice cream machine.
 

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Luvin'u
Luvin'u posted over 4 years ago
yes fantastic!!! Laughing
bublyboo
bublyboo posted over 3 years ago

healthy and yummy..

wowww Tongue out