3 people bested this! |
Made from Bintje potatoes, a soft and slightly sweet variety, and that the key to excellence is double-frying with clean suet, which gives the final product its signature color and crunch.
3 people bested this! |
Made from Bintje potatoes, a soft and slightly sweet variety, and that the key to excellence is double-frying with clean suet, which gives the final product its signature color and crunch.
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