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Here you will know a little more about the drink considered 100% Brazilian. And of course, know a lot more about Cachaça Gabriela — produced in small quantity, in an artisan form, the drink has the differential of being organic, that means that our production is responsible and compromised with the environment.
Cachaça orgânica e artesanal produzida na região de Ribeirão Preto, SP. Armazenada e envelhecida em tonéis de madeiras jequitibá-rosa, imburana, carvalho, amendoim. Produzida em baixa escala para manter padrão elevado de qualidade. Conheça!
Members that think Cachaça Gabriela - Organic is the best!
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The best cachaça from Brazil
Recipe of Caipirinha Gabriela
Ingredients
- 1/2 Lemon (1 is better) - 1 Tablespoon of sugar - 4-6 cl of Cachaça Gabriela - Ice Cubes
How to do it
Slice the lemon in two or four pieces. Put the sugar in a glass and squeeze together the lemon pieces with a pestle. Then, add Cachaça Gabriela in the glass and stir it to mix. Add the ice and stir again.
http://www.cachacagabriela.com.br/english/caipirinha.php
Caipirinha Rezept – Cachaça Gabriela
Zutaten - 1/2 Limette (eine ganze ist noch besser) - Einen Esslöffel Zucker - 4 bis 6 Zl Cachaça Gabriela - Eiswürfel
So wird es gemacht Limette halbieren. Zucker darüber streuen. Mit Holzstössel die Limette und Zucker im Glas ausdrücken. Zuckerrohrschnaps Gabriela (Cachaça Gabriela – sprich Kaschassa) dazu geben (nach Geschmack). Alles gut verrühren. Das Glas mit zerchlagenen Eiswürfeln füllen. Alles gut rühren. Dann trinken!
http://www.cachacagabriela.com.br/english/caipirinha_rezept.php
Caipirinha Gabriela Recept
Ingrediënten: - 1/2 Limoenen (1 is beter) - 1 Theelepeltje met suiker - 4-6 cl van Cachaça Gabriela - IJs blokjes
Hoe het gemaakt wordt: Snij de limoenen in twee of vier stukjes. Suiker toevoegen in een glaasje met de limoen stukjes en dan fijnmalen met een stamper. Dan de Cachaça Gabriela toevoegen en goed roeren. De ijsblokjes toevoegen en opnieuw roeren.
http://www.cachacagabriela.com.br/english/caipirinha_recept.php
Portugues_______
Uma sugestão para seu fim de semana:
Caipirinha com Cachaça Gabriela
Ingredientes: - Limão - Cachaça Gabriela - Açúcar - Gelo Picado
Preparo: Corte um limão-taiti em quatro pedaços. Coloque 2 colheres (chá) de açúcar em um copo grande e misture com o suco de 2 pedaços do limão. Acrescente Cachaça Gabriela, coloque os dois pedaços restantes do limão. Complete com gelo picado e mexa bem.
http://www.cachacagabriela.com.br/caipirinha.php
Caïpirinha Gabriela
Ingrédients
- Citron - Cachaça Gabriela - Sucre - Glaçons pilés
Préparation
Couper le citron dans deux ou quatre morceaux. Mettre 2 cuillères (thé) du sucre dans un verre et serrer ensemble les morceaux de citron avec un pilon. Puis, ajouter 3 cuillères de la Cachaça (eau de vie de canne à sucre) Gabriela dans le verre et le remuer pour se mélanger. Ajouter la glace et remuer encore. Voilà!
http://www.cachacagabriela.com.br/english/caipirinha_recette.php
La Receta Caipirinha Gabriela
Ingredientes: - Limón - Cachaça Gabriela - Azúcar - Hielo Picado
Preparación:
Corte un limón en cuatro pedacitos. Coloque entonces dos cucharas de Azúcar en un vaso grande y mezclelo con el jugo de dos trozos de limón. Añade ahora 3 cucharas de Cachaça Gabriela y coloque los dos pedazos restantes de limón. Finalmente añade el hielo picado y revuelva bien.
http://www.cachacagabriela.com.br/english/caipirinha_receta.php
Ummm why exactly is it the best? With over 5000 brands in Brazil don’t you think that’s a bit of an arrogent statement?
Cachaca Dave Cachaca Fazenda Mae De Ouro http://www.caipirinha.us
Ummm why exactly is it the best? With over 5000 brands in Brazil don’t you think that’s a bit of an arrogent statement?
You didn’t understand how this website works. Did you? I’ll explain: YOU decide what is the best stuff in the world and people vote for this stuff if they want.
For us, cachaça producers, we know that Cachaça Gabriela is really very good. How many cachaças do you really know if you are not brazilian?
Cacacha is NOT vodka and should be removed from this list.